Our students S.4 Chong Hoi Ching, Chan Chun Yu, Wong Yin Chau, S.5 Chu Tin Yik who designed the “Smart NFC Food Labelling System” project, has been interviewed and reported by Oriental Daily and on.cc recently. The design of the work was inspired by the family members of the students. The work unifies the presentation of the nutrition label and features an audible voice to read out the food information and consumption advice, with a view to helping the elderly or the visually disabled to easily understand the ingredients of food and reminding the users to consume the right amount of food to help the public maintain good health.
The project was awarded the Best Potential Award in the HSBC Hong Kong Community Partnership Festival 2021, themed ‘moving forward’.It is expected that the students will continue to improve their works in the future, develop their 6C deep learning competencies and to further improve people’s lives.
On.cc:
https://today.line.me/hk/v2/article/8n6wvRE
Our students S.4 Chong Hoi Ching, Chan Chun Yu, Wong Yin Chau, S.5 Chu Tin Yik who designed the “Smart NFC Food Labelling System” project, has been interviewed and reported by Oriental Daily and on.cc recently. The design of the work was inspired by the family members of the students. The work unifies the presentation of the nutrition label and features an audible voice to read out the food information and consumption advice, with a view to helping the elderly or the visually disabled to easily understand the ingredients of food and reminding the users to consume the right amount of food to help the public maintain good health.
The project was awarded the Best Potential Award in the HSBC Hong Kong Community Partnership Festival 2021, themed ‘moving forward’.It is expected that the students will continue to improve their works in the future, develop their 6C deep learning competencies and to further improve people’s lives.
On.cc:
https://today.line.me/hk/v2/article/8n6wvRE
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